Made to Sustain

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11.03.2021

US

Hi and thanks for stopping by! I'm Kelly and I studied Food Science and Nutrition and a Masters in Global Food Technology and Innovation. I started my blog madetosustain.com to share how food science can help you in the kitchen. I share sustainable recipes and articles on my blog and share the cooking videos here. Made to sustain is a sustainable food blog that provides sustainable recipes from a food scientist. I break down barriers to sustainability education so that you can understand how your everyday choices impact the planet. We also help promote new, sustainable brands. Reach out to madetosustain@gmail.com Check out my site madetosustain.com

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