Hi everyone, and welcome to my channel! Today I'm going to be showing you how to make a delicious and versatile vegan cashew cream cheese recipe. This recipe is vegan and whole food plant based, and it uses only five ingredients: cashew nuts, plant based milk, lemon juice, nutritional yeast, and celery salt. Cashew cream cheese is a great vegan alternative to dairy cream cheese. It's creamy, flavourful, and versatile. You can use it as a spread on sandwiches or bagels, or as an ingredient in dips, cream alternative in recipes, sauces, and dressings. The celery salt is the secret ingredient in this recipe. It gives the cashew cream cheese a unique flavour that you'll love. I really enjoyed making this recipe. It was easy to follow, and the results were delicious. The cashew cream cheese was creamy and flavourful, and the celery salt gave it a nice kick. I would definitely recommend this recipe to anyone looking for a delicious and versatile vegan cream cheese. INGREDIENTS: 200g Cashew Nuts 100ml plant based milk 2 tsp nutritional yeast 1 tsp celery salt 1/2 Juice lemon METHOD 1. Soak the cashews in water for at least 4 hours, or overnight. 2. Drain the cashews and add them to a blender or food processor along with the plant based milk, lemon juice, nutritional yeast, and celery salt. 3. Blend until smooth. 4. Taste and adjust the seasonings as needed. 5. Transfer the cashew cream cheese to a bowl or container and refrigerate for at least 30 minutes before serving. TIPS - For a creamier cashew cream cheese, soak the cashews for longer. - You can use any plant based milk you like in this recipe. - If you don't have celery salt, you can use a pinch of salt and a dash of celery seed. - Cashew cream cheese can be stored in the refrigerator for up to 1 week. - Multiple Use and Versatility - Cashew cream cheese is a versatile ingredient that can be used in many different ways. Here are a few ideas: 1. Spread it on toast, sandwiches or bagels. 2. Use it as an ingredient in dips, sauces, and dressings. 3. Make vegan cheesecake or cream cheese frosting. 4. Use it as a cream replacement in recipes such as korma or carbanara 5. Add it to smoothies or oatmeal. 6. Use it as a spread for crackers or vegetables. Hope you enjoy this recipe. Please comment, subscribe and like! Echo Show 8 | Stay in touch with Alexa 🤍amzn.to/3ff2zd8 JJ Chopping board 🤍amzn.to/2XoPyHD Joseph Joseph Stretch Silicone Pot Stand 🤍amzn.to/2OdmSz3 De'Longhi Caffe' Corso Fully Automatic Bean to Cup Coffee Machine 🤍amzn.to/2AOGbb7 Bosch MCM3501MGB Which review score 74% 🤍amzn.to/2UzXP9T Bosch TWK8633GB Styline Collection Cordless Kettle 🤍amzn.to/2WNHyPG Bosch Styline Toaster 🤍amzn.to/2yoVbM0 Ikea Tea Pot 🤍amzn.to/2ylqtCX Joseph Joseph Nest Colanders 🤍amzn.to/2MgzjFG JJ Black Worktop Saver 🤍amzn.to/3aX3xsk Filming Apparatus (See links for visuals): Selfie Stick Extendable Clamp Phone Holder (Main Presenting Angle) 🤍amzn.to/2JUpRda Flexible Arm Mount Stand for mobile (Birds Eye Preparing Visuals) 🤍amzn.to/2IdvqTF Tripod Mount holder for mobile (Birds Eye Cooking Visuals) 🤍amzn.to/33J11o0 Universal Mobile Phone Car Mount/ window Holder (Angled Preparing Visuals) 🤍amzn.to/3gbFeKq Enjoy, Yours Truly, James #healthyeating #cookinginspiration #healthylifestyle#recipecookbooks #howtomake #veganrecipes #recipecookbooks #howtomake #ottolenghi #veganrecipes #plantbased #veganfood #healthyfood #cauliflowerrecipe #veganlife #eatclean #glutenfree #dairyfree #foodphotography #yummy #cleaneating #veggies #foodie #easyrecipe #healthyvegan #veganinspiration #veganmeal #vegandinner #veganmealideas #vegancommunity #veganrecipeideas #vegandiet #foodblogger #foodgasm #meatfree #foodstyling #veganblogger #veganfoodshare #dairyfreerecipeshare
I’m definitely going to try this! I’ve made cashew cream cheese before and I love it, but this one looks simpler.
Wow, such a great sharing
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Well done 👍👍
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